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Gordon Tallis

AMP30815 Certificate III in Meat Processing (Retail Butcher)

If you have a wide range of experience but haven’t completed your qualification for whatever reason, then you’re in the right place.

Course Overview

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About The Certification

This qualification is the trade qualification for butchers.

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Scope of work

There is no licensing, legislative or certification requirements apply to this qualification at the time of publication.


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Experience Requirements

Applicants must show at least 2 years relevant industry experience in a wide range of Meat Processing work.

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Qualification Requirements

  • 100 Pts ID JP Certified
  • Resume
  • Referee Testimonial
  • First Aid Certificate With Unit Code HLTAID003 Provide First Aid
  • Work samples
  • Videos
  • Photos
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Summary

COURSE:AMP30815 Certificate III in Meat Processing (Retail Butcher)

LOCATION:Australia

AMP30815 Certificate III in Meat Processing (Retail Butcher)

COURSE DESCRIPTION:Certificate III in Meat Processing (Retail Butcher)

ACCREDITATION:Nationally Recognised

PRICE:Price Beat Guarantee

OFFERED BY:Unique College of Technology (RTO: 91358)

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